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set amid an area of immense natural beauty
the reflection of the light in a mirror of water created by one of the branches of the alqueva, the regimented rows of vines, the cork oaks and the cypresses lending a tuscan air to the heart of the alentejo.
situated beside the alqueva, herdade do sobroso - a five star rural hotel - was born of a firm will and strong sentiment; the will to create a rural tourism property that would reflect a taste for architecture, journeys and being host, and the sentiment of belonging to the land, the alentejo, the wine production at herdade do sobroso – where traditional techniques and local castes of grape, such as the perrum, have been recuperated – and the genuine alentejo cuisine, prepared with local ingredients, some of them, like the game boar and black pig, raised on the estate itself. the farmhouse has a number of areas where guests can socialise, a large lounge with a fireplace and a domed ceiling, a dining room offering a range of delightful delicacies and another, smaller, lounge, also with a fireplace for anyone seeking a special, cosy nook. four lanterns hanging from the ceiling shed candlelight on the access to three of the bedrooms and two suites (on the mezzanine), all different, all pretty and all lovingly cared for. bathrooms in tadelakt and little details like the alentejo blanket folded down at the foot of the bed.
a colonial porch stretches the length of the house, with bali chairs, roof fans and moroccan cushions, divine… just right for hot nights and long conversations while sipping one of herdade do sobroso’s fine wines.
the junior suites and the master suite with 2 rooms are located in the separate “stork house”, which are perfect for families… just a few steps down is the pool, sheltered and calm, and affording a superb view over the vines and surrounding countryside.
appealing on summer nights and welcoming in winter, designed to make us feel truly at home, herdade do sobroso is one of those places that you just never want to leave…
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2019-01-02 | 2019-04-17
2019-04-21 | 2019-05-31
2019-06-02 | 2019-06-06
2019-06-10 | 2019-06-12
2019-06-16 | 2019-06-20
2019-06-24 | 2019-06-27
2019-10-01 | 2019-12-31
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| double room |
book
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135€ |
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| suite |
book
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165€ |
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| junior suite |
book
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165€ |
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| master suite with 2 rooms |
book
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270€ |
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2019-06-01 | 2019-06-01
2019-06-07 | 2019-06-09
2019-06-13 | 2019-06-15
2019-06-21 | 2019-06-23
2019-06-28 | 2019-07-18
2019-09-08 | 2019-09-30
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| double room |
book
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175€ |
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| suite |
book
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195€ |
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| junior suite |
book
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195€ |
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| master suite with 2 rooms |
book
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350€ |
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2019-07-19 | 2019-07-25
2019-04-18 | 2019-04-20
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| double room |
book
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175€ |
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| suite |
book
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215€ |
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| junior suite |
book
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250€ |
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| master suite with 2 rooms |
book
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350€ |
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2019-07-26 | 2019-09-07
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| double room |
book
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199€ |
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| suite |
book
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299€ |
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| junior suite |
book
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299€ |
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| master suite with 2 rooms |
book
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399€ |
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Activities
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 wine tourism: visits to the winery and vineyards, monitoring of harvesting, pruning the vines, and evidence of wine (winetour: 15€ / person)
fishing (15 €)
hunting: wild boar, partridge, hare, rabbit, quail, duck, pigeon, and roll (upon request)
cayaques
bicycles
tours by boat in alqueva - the amieira marina (upon request)
visit to monsaraz: roman ruins of s. cucufate, portel and évora
the wines of herdade do sobroso
52 hectares of vineyards are giving rise to sobro red wines, rosé sobro, sobroso estate red (harvest of 2011) and white (harvest of 2012), where the varieties dominate the paint aragonez, alicante bouschet, alfrocheiro and trincadeira, and White varieties antão vaz, arinto and perrum
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Kitchen
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breakfast from 8:30 to 11:00 in the dining room, with homemade products: bread from alentejo, full bread, brioches, croissants, fresh sheep's cheese, jams home (fig, tomato and cinnamon, pumpkin and nuts, melon …), Honey, homemade cake (cake, honey, rotten cake, cake, orange), homemade biscuits, fresh orange juice, cereals, yogurt, milk, coffee, tea, fruit
dinner served daily, on request, between 20:00 and 21:30, genuine and delicious cuisine from alentejo (multiple entries, one dish, dessert and fruit) and leave some of flavors which… game meat (partridge, wild boar), pork black and black sausages, pork, açorda of tion, stew of lamb, green asparagus with migas, eggs of the field with alheira, eggs, salad with coriander, accompanied by magnificent wines of the estate of sobroso, and to end a sericaia, soaked or cake orange
Price per adult: 26 € without drinks
Price per child (3 to 12 years old): 13€
in summer serves light lunches (salads, sandwiches, omelettes, puffs, ice cream…)
next to the pool, between 12:00 and 14:00
bar service in the main room and pool |
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Rooms
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4 double rooms, 5 suites and 1 master suite with 2 rooms
MAIN HOUSE
where the common areas are located and breakfast is served
yellow room with double bed, bathroom with shower and porch with chairs
 
pink suite with king-size bed, the roof on vault, bathroom with tub and small room with ottoman (serves as additional bed) and private porch with chairs
 
cream room with mezzanine and two beds, wooden ceiling, bathroom with shower and a small room with ottoman (serves as additional bed)
 
salmon room with mezzanine room and two beds, wooden ceiling, bathroom with shower and a small room
 
green room, located next to the living rooms with two beds and bathroom with shower
 
STORK HOUSE
independent from the main house, it is near the pool and away from the common areas, and the appropriate choice for families
junior suite - with double bed or twin beds, antechamber with ottoman (additional bed), bathroom with shower, porch with table and chairs, and direct access to the pool in a lower level with complete privacy
 
 
master suite - with 2 rooms (double beds), two bathrooms with shower, living room with fireplace and kitchen, private terrace with tables and chairs
possibility of putting two extra beds in the room
 
 
equipment
air conditioning, central heating, minibar, television with plasma screen, line of bath carven, pool towels
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Services
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two living rooms, both with fireplace and and one of them with a small library
bar
dining room
porch with sofas and chairs
club of hunting for meals for hunters
pool of salt water with hammocks
free wifi
dinner served daily on request, and in summer light lunches (salads, sandwiches), bar service in the main room and a poolside
shop with the products of the estate the region: the wines of the estate of sobroso, homemade jams (fig, tomato and cinnamon, melon, squash and nuts), honey and olive oil from portel, all in beautiful packaging and excellent content, with the mark of herdade do sobroso
babysitting service available when requested in advance (10€/h)
kennel (10€/day with wather and cleanning included)
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Hotspots
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